Snowbirds Cross the Mountains-Day Two

The roads through the “Mountain State” (WV) were extremely slippery today. We discovered the importance of the sign Watch for Ice on Bridge. Tom did a fantastic job keeping the truck and trailer (mostly) between the white lines but it was white knuckle for about 5 hrs today. The temp was -6 with a steady icy mist going through the mountains so I am so glad we came through unscathed. When we passed through the last tunnel in Virginia and started down that steep hill into North Carolina the sun came out and we donned our sunglasses. As we continued south we watched the temperatures go from minus to positive and finally the wet salty roads were thankfully behind us. We stopped at Orangeburg, SC for the night and will head into Florida tomorrow.

Tom Celebrates in Style

bd_thai_meal.jpgWith the corn harvest finally completed for the year, Tom was finally able to leisurely enjoy his birthday. Jackie visited for the afternoon and surprised her dad with an antique razor. Laura gave him some Proraso shaving soap, chocolates and a gift certificate to his favourite eatery. So you know what that meant, Martha didn’t have to cook! We all ate royally at The Rice and Noodle enjoying spring rolls, tom yum and coconut soup, lemongrass chicken, shrimp fried rice, cashew chicken, red curry beef, chicken pad thai and steamed jasmine rice. Truly a feast for a king! We returned home and cut into Laura’s famous Swiss carrot and almond cake. It was a fun celebration had by all. Happy Birthday Tom! A few more pictures can be found here.

Happy Birthday Tom

tom52.jpgWell the big guy celebrated his 50 something bday today. The weather was cooperative and he drove down to Windsor at noon to pick up Laura for the weekend. On the return, they stopped at the DMV in Tilbury to get the license tags for the vehicles. The ladies there gave Tom a lollipop and wished him happy birthday. When he got home the mail lady had delivered cards from Rosemary & John and Catherine & Bill. When I got home from school low and behold Tom had already made supper. To Laura’s delight it was his specialty mushroom-wine chicken using Linderman Bin 65. It was just right! Instead of a cake I baked an apple pie with sharp cheddar and a fine brew of Columbian java. And then the piece de resistance… a birthday serenade over speaker phone from Eileen. I know he has enjoying every minute of it as he is now relaxing in his bathrobe as I type. Tomorrow we will go out to the Rice and Noodle for Thai food. Hope you had a great day Tom.